lynnzen
10-14-2009, 05:14 PM
Fish steamed with yellow bean paste
This is one of the dishes good with plain rice porridge. It is rather saltish as the sauce is used as a sauce for the plain porridge. Use more water if you prefer it lighter.
Ingredients:
Fresh fish - not frozen:D
Ginger - sliced fine
chillies - remove seeds, sliced fine
tao tjuo - yellow bean paste, smash in a mortar if necessary.
soya sauce
corrainder
spring onion
rice wine
water
sesame oil
preserved plum(crushed)
Method:
Mix bean paste, a little light soya sauce, rice wine, some water and
put in a plate. Put in fish, add a little sesame oil, put in the preserved
plums and sprinkle spring onion, chillies and ginger.
Fish must be daily fresh (shouldn't be frozen one as texture be different) and if it's more than 600gm should be 8mins at mid frame steam.
Steam, sprinkle corainder and serve with rice porridge.
Note: microwave will do as well, but more water should be added.
Source - My mom
Chargable @ $18 for 500gm-fish / $34 for 1kg-fish {garoupa (grouper), sea bass, marble goby, and kingfish}
Pls call 81802024 what's for the day / make special order and pay deposit of 50% of order.
This is one of the dishes good with plain rice porridge. It is rather saltish as the sauce is used as a sauce for the plain porridge. Use more water if you prefer it lighter.
Ingredients:
Fresh fish - not frozen:D
Ginger - sliced fine
chillies - remove seeds, sliced fine
tao tjuo - yellow bean paste, smash in a mortar if necessary.
soya sauce
corrainder
spring onion
rice wine
water
sesame oil
preserved plum(crushed)
Method:
Mix bean paste, a little light soya sauce, rice wine, some water and
put in a plate. Put in fish, add a little sesame oil, put in the preserved
plums and sprinkle spring onion, chillies and ginger.
Fish must be daily fresh (shouldn't be frozen one as texture be different) and if it's more than 600gm should be 8mins at mid frame steam.
Steam, sprinkle corainder and serve with rice porridge.
Note: microwave will do as well, but more water should be added.
Source - My mom
Chargable @ $18 for 500gm-fish / $34 for 1kg-fish {garoupa (grouper), sea bass, marble goby, and kingfish}
Pls call 81802024 what's for the day / make special order and pay deposit of 50% of order.